Ragú Original Cheese Pizza
Ragú Original Cheese Pizza
20.5 oz.
Crafted with passion since 1937, introducing RAGÚ Cheese Pizza! RAGÚ Homemade Style Pizza Sauce offers a blend of just the right amount of tomatoes and spices for a sweet and savory sauce.
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A smooth, flavorful sauce based on the family favorite RAGÚ Pizza Sauce.
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A flaky, pizzeria-style crust.
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Quality ingredient toppings such as mozzarella, provolone, and white cheddar cheeses.
For Safety, Follow These Baking Instructions
Do not thaw pizza or eat pizza without baking. Remove pizza from all packaging before baking. Ingredients may have shifted. Have a question or comment? Send us a note.
425°F
Preheat oven to 425°F.
Place Frozen Pizza Directly Onto Oven's Center Rack
13-15
Bake for 13-15 minutes.
After baking, CAUTION: It will be hot, let rest for best cutting. Oven temperatures may vary, cook to a temperature of 165°
INGREDIENTS: CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, REDUCED IRON AND/OR FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME], WATER, SOYBEAN OIL, PALM OIL, CONTAINS 2% OR LESS OF: SUGAR, BREAD CRUMBS [WHEAT FLOUR, SUGAR, YEAST, SALT], SALT, YEAST, DEHYDRATED GARLIC, LEAVENING [CORN STARCH, SODIUM ALUMINUM PHOSPHATE AND/OR SODIUM ALUMINUM SULFATE, SODIUM BICARBONATE], L-CYSTEINE, SOY LECITHIN [PROCESSING AID]), SAUCE (WATER, TOMATO CONCENTRATE, SEASONING [SALT, SPICES, DEHYDRATED GARLIC, DEHYDRATED ONION, CITRIC ACID, PAPRIKA], SOYBEAN OIL, SUGAR, OREGANO, GRANULATED GARLIC, BASIL), LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES). CONTAINS MILK, SOY, WHEAT. CONTAINS BIOENGINEERED FOOD INGREDIENTS.
